All Recipes

Plain bear's paw tofu

Bear's paw tofu. Its name is very domineering. But I don't need to think about it. It is called bear's paw because tofu looks like bear's paw and its taste is comparable to it. I can't say if it's really comparable to bear's paw. But it's true i... ...

8 Steps

Stir fried mushrooms with peppers

Colorful pepper is rich in a variety of vitamin C and microelements. It can not only improve black spots and freckles, but also relieve heat, replenish blood, prevent cold and promote blood circulation. It's not genetically modified food, so it'... ...

8 Steps

Scallop with garlic

Mid Autumn Festival. How can we have less seasonal seafood. Qingkou mussel, scientific name is mussel; south is Qingkou. It is also called Haihong in the Bohai Sea area and North. After drying, it is light vegetable. The meat is fresh, tender, d... ...

16 Steps

Spicy chicken

Spicy and delicious A kind of Crispy pork and bone A kind of The more you eat, the more you enjoy A kind of It's so delicious that it can't stop A kind of Home version is simpler A kind of It's the last dish. I don't think so A kind of Spicy chi... ...

14 Steps

Braised scallops

Autumn is coming. When the official seafood is plump, I always watch others drying scallops in my friends' circle. My mouth is watering. I immediately bought a scallop on the Internet. It's not bad. It's fresh. It's big. The children rush to eat it. -

17 Steps

Oyster with garlic sauce

Oyster, a seafood with a long history, has been eaten by human beings since the golden age of ancient Greece. It is served on the table. Oysters called milk in the sea. How can we miss them? Don't pay attention. It's going to slip away in summer... ...

20 Steps

Fried razor clam with oyster sauce

Razor clam tastes delicious and has high nutritional value. The razor clam along the coast of Wenzhou is very unique. In the southern Fujian language, soup, it is commonly known as ginseng in the sea. -

16 Steps

Hot sauce with matsutake

I went to Linzhi a few days ago. I can see this kind of bagged dried matsutake everywhere. I want to buy some fresh matsutake if I haven't eaten it. Although it's a kind of artificial dried matsutake. It's hot in summer. You often have a bad app... ...

9 Steps

Mixed egg

Delicious and spicy. Appetizer and refreshing -

9 Steps

Pepper with preserved egg

Green pepper with preserved egg. Less oil for appetizer. This autumn, I'd like to have some small dishes. -

11 Steps

Dumpling noodles with green pepper

One weekend, I wake up naturally, check the food in the refrigerator, and prepare for the next bowl of dumplings. Unexpectedly, there are only 15. I can't satisfy the king of stomachache. The dark cooking psychology is online again. Add noodles ... ...

2 Steps

Salted bean

Catering series

5 Steps